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Screenshot+2025-09-28+18.31.26.png

Traditional Pork Sausages - (frozen)

£5.50
Sold Out

The Original. The Best. Our Traditional Pork Sausages.

Every butcher has a traditional recipe, but ours is built on a foundation of high-welfare, exceptional quality pork. We use our finest cuts and a simple, time-honoured blend of herbs and spices to create the perfect banger.

This is the sausage you can trust: meaty, juicy, and packed with pure, honest flavour. It's the sausage that doesn't need novelty—it just needs great ingredients and time-tested craftsmanship.

  • The Foundation: Superior pork, naturally high in flavour.

  • The Taste: A perfectly seasoned, classic savoury flavour that everyone loves.

  • The Commitment: Made the traditional way, without the shortcuts of mass production.

Perfect for any meal, any day. Grab the essential Traditional Sausages for your weekly shop.

All of our sausages are made in small batches. This allows our butcher to keep the sausage meat cold throughout the entire process. This cold mix, when stuffed into high quality skins, creates an incredibly smooth, delicious texture.

The Original. The Best. Our Traditional Pork Sausages.

Every butcher has a traditional recipe, but ours is built on a foundation of high-welfare, exceptional quality pork. We use our finest cuts and a simple, time-honoured blend of herbs and spices to create the perfect banger.

This is the sausage you can trust: meaty, juicy, and packed with pure, honest flavour. It's the sausage that doesn't need novelty—it just needs great ingredients and time-tested craftsmanship.

  • The Foundation: Superior pork, naturally high in flavour.

  • The Taste: A perfectly seasoned, classic savoury flavour that everyone loves.

  • The Commitment: Made the traditional way, without the shortcuts of mass production.

Perfect for any meal, any day. Grab the essential Traditional Sausages for your weekly shop.

All of our sausages are made in small batches. This allows our butcher to keep the sausage meat cold throughout the entire process. This cold mix, when stuffed into high quality skins, creates an incredibly smooth, delicious texture.

Pack of 6.
Min Weight - 460g
Keep refrigerated below 4°C, if frozen, store below -18°C & defrost thoroughly before use. 
Use within 2 days of defrosting.

Traditional Sausage Ingredients: Pork (76%), Rusk (made from Wheatflour, Salt, Raising Agent- E503), Dextrose, Stabiliser (E451 - 5.75%), Preservative (E221 - 4.33%), Flavour Enhancer (E621 - 3.85%), Antioxidant (E300), Spice Extracts, Citric Acid, Colour (E120 - 0.1%), Sage Extract. Allergens in Bold.

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